A food truck is a great way to get started in the restaurant business and getting a permit for a food truck is easier than you think.

Join us on Tuesday, March 7 at 10 a.m. to learn about the permitting process from Peter Oshiro of the State Department of Health’s Food Safety Branch.

The webinar will be live-streamed on the OER Facebook page: facebook.com/oer.honolulu. No Facebook account is needed to watch!

Providing equal access is a priority; to request language support, contact [email protected] or (808) 768-CITY (2489).